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Alamo
- Thread starter brubincam
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And back then, ribs were 'poor peoples' and/or slave cuttings(no offense to the slave remark, history has proven this). The Defenders would have eaten the choicest cuts AND they are the easiest to cut off. GOOD CALL!!!!
Cheers, DonK
Cheers, DonK
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I'm from a beef state. If you know your cuts of meat. Their cooking a PRIME RIB with bone left in it! That's about the best you can get!
Rick :thumbsup:
Rick :thumbsup:
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