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Jerky Biltong

Muzzleloading Forum

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Joined
Apr 18, 2017
Messages
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Location
Med Hat Ab
Did three batches.
Salmon, Turkey and Mose.
Marinade soy/worcestershire/chipotle/ACV.
Coating black pepper and coriander and salt.

IMG_2768_TurkeyJerky-1000.jpg

IMG_2771_TurkeyJerky-1000.jpg


 
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