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There's a muzzleloading product called "Old Bones", for aging horn or bone. One ounce in a gallon of water, it's a nice purple color. Used it for the first time today on some small carved beef bone items, and a polished, unfinished pre-powder horn. The aging is really beautiful! No heat needed, just soak until you get the degree of darkening you want. Resulted in a warm, aged brown color like you see in the photos of craftsmen-made horns. Just my personal experience with it. I bought the bottle of 4 oz. for $4.50 at Dixon's Muzzleloading Shop in Kempton, Pa., but you could google it for more info. Thanks.