• This community needs YOUR help today. We rely 100% on Supporting Memberships to fund our efforts. With the ever increasing fees of everything, we need help. We need more Supporting Members, today. Please invest back into this community. I will ship a few decals too in addition to all the account perks you get.



    Sign up here: https://www.muzzleloadingforum.com/account/upgrades
  • Friends, our 2nd Amendment rights are always under attack and the NRA has been a constant for decades in helping fight that fight.

    We have partnered with the NRA to offer you a discount on membership and Muzzleloading Forum gets a small percentage too of each membership, so you are supporting both the NRA and us.

    Use this link to sign up please; https://membership.nra.org/recruiters/join/XR045103

coon fat for tallow?

Muzzleloading Forum

Help Support Muzzleloading Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Oh, I'm still waitin' on my supply of mink oil tallow comin' from track o' the wolf. Then I can get castin' some .490 round balls. It seems that I am down to my last ball and I keep it in the mould as I was told to do that--what for, I dunno. Maybe some one here can tell me the "why".
 
talked to a shooter this week for two hours from texas on the phone. wants to come up and hunt all the state and fed land we have. if he comes up i will show him around. he said he has a lot of mountain lion rendered fat. he says it makes the best grease cookies for black powder cartridges and patch lube their is.as no one else mentioned mountain lions though i would. ive been also told by several hunters that their meat is also very very good to eat.
 
talked to a shooter this week for two hours from texas on the phone. wants to come up and hunt all the state and fed land we have. if he comes up i will show him around. he said he has a lot of mountain lion rendered fat. he says it makes the best grease cookies for black powder cartridges and patch lube their is.as no one else mentioned mountain lions though i would. ive been also told by several hunters that their meat is also very very good to eat.
I really like the little mountain lion I had. But I thought Bobcat was even better
 
Oh, I'm still waitin' on my supply of mink oil tallow comin' from track o' the wolf. Then I can get castin' some .490 round balls. It seems that I am down to my last ball and I keep it in the mould as I was told to do that--what for, I dunno. Maybe some one here can tell me the "why".

Supposed to help prevent rust.
 
I bought some beef suet a couple of years back, I rendered it down and mixed it about50/50 with bees wax. I put it in a can similar to a shoe polish can and keep it in my damp basement and it is still good.
 
I thought I read somewhere once that the fat from beaver tails was rendered into a fine oil for use on guns
Let us know how it turns out.
I've rendered beaver fat. It doesn't store well.

I have commercial mink oil. It hasn't gone rancid or cloudy after 8 years.

Mink Oil was used in cosmetics for decades
 
It seems to me that coon fat would render down into something very much like bear oil. No it won't make tallow but it would be usable as a lubricant...........watch yer top knot...........
I skipped a couple pages so I may have missed it if someone has already mentioned, I understand that "racoon" comes from a native word "arakun" which means "little bear".
 
Back
Top