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Going from Swiss 2F to 1 1/2F

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GWarden226

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Been using Swiss 2F in my bench rifle, going to give Swiss 1 1/2F a try. In making this change is there a general rule of thumb on how much I will need to increase the powder charge to get the same velocity? Is this something that is just trial and error.
bob
 
A measure cut to hold exactly 100 grains of Swiss 1 1/2F by weight holds only 94 grains of Swiss 2F. In .54 and .58 caliber muzzleloaders I built, more than 100 grains of Swiss 1 1/2 will give hard fouling at the breech. I make weight-corrected measures for each powder brand and granulation and weight, and here are the results for a .54 Kit Carson Hawken I made, 100 grains by weight for each measured powder and .530 balls: Olde Eynsford 2F, 1765 fps, 39 spread; OE 1 1/2F, 1784 fps/17; Swiss 2F, 1888/66; Swiss 1 1/2F, 1724/120. I have found Swiss 2F to be a wonderful powder, but Swiss 1 1/2 Is nothing special for me. Here are targets with a Bridger Hawken I built, after fitting a new sight I made.
Bridger2 120 OE 1 and half targets.JPG
. Olde Eynsford 1 1/2F is a much better powder, based on hundreds of targets I have shot and loads chronographed. In fact, I just wore out my Oehler 35P for the second time, have to send it back to be rebuilt. This 120 grain load is just a test of that 1"in 48" twist, I use only 100 grains for deer hunting.
 
Bob, just give it a try. I went the other way, switched from 1.5 to 2 a few years ago.

We should get together and shoot sometime.

Fleener
 
Herb
Thanks for the info of your testing. Will probably get back in touch with you on your testing. Have a good ay.
bob
 

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